Science Of Cooking

The authentic Banana Foster was created in the New Orleans restaurant called Brennan’s within the old French Quarter. In the 1950’s, New Orleans was the major port of entry for bananas shipped from Central and South America. Owen Edward Brennan challenged his talented chef, Paul Blang to incorporate bananas in … Read More

One Of The Best Books On Food & Cooking

KFC popularized hen within the fast-food business, diversifying the market by difficult the established dominance of the hamburger. By branding himself as “Colonel Sanders”Harland turned a outstanding figure of American cultural history, and his image stays extensively used in KFC promoting to today. KFC’s authentic signature product is pressure-fried rooster … Read More